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Job details
Job Title: Food Scientist
Location: Onsite in American Fork, Utah
Department: Research & Development
Reports to: Food Science Supervisor
Position Overview
The Food Scientist role is a technical contributor within Thrive Freeze Dry’s R&D team. This position is ideal for a food scientist who thrives on innovation, ownership, and collaboration. You’ll play a key role in developing freeze-dried products across a wide range of categories, interpreting dryer trend data, and partnering with multiple… Click here to view original post
